
With self-pour draft beer brings a new experience to those who like to enjoy a good drink. In this model, customers have the freedom to pour as much as they like, using machines made especially for this. It is an interactive format that has become popular in bars and at events. In addition, the myTapp system helps manage this type of service. An interesting fact is that craft beers are on the rise, growing more than 20% a year in Brazil, according to an article from O Globo. To learn more about the advantages of this model, see the reason to have a self-pour beer system at your bar.
The popularity of self-pour draft beer machinesSelf-pour draft beer machines are changing the way we enjoy the drink in bars and at events. Imagine having the power to pour as much as you like, choosing the amount and the type you enjoy most. These devices offer a more interactive and fun experience. They also help avoid lines and extend the fun with friends.
There are several advantages to investing in a self-pour draft beer franchise:
If you are thinking about entering the world of self-pour draft beer in a franchise model, you already know that interactivity is the key to attracting customers and creating unforgettable memories. It's a great way to innovate and leave everyone satisfied!
The craft beers have become very popular among consumers looking for something different and special. They offer unique flavors that can surprise even the most demanding palates. This scenario is changing the way people enjoy their drinks. With so many styles and combinations, it is impossible not to find an option that pleases.
And of course, the main tool to boost this experience is self-pour beer. With this system, the customer can pour as much as they like and try different types of draft beer. This freedom not only enriches the experience but also lets people feel more connected to their choices. Social interaction becomes richer, since time spent around a draft beer becomes a shared moment.
Customers see several advantages:
And myTapp offers solutions that make this experience easier, making everything more dynamic and enjoyable. Betting on a self-pour draft beer franchise can be an excellent strategy for your business!
Investing in beverage franchises: what you need to knowInvesting in a bar franchise with self-pour draft beer, can be a great opportunity for early-career entrepreneurs. It is important to understand a few points, of course. The initial cost can vary a lot, so it's good to research different options. The goal is to understand what each franchise offers in exchange for this investment.
In addition, the financial return is an essential factor. Many franchises provide a business plan that includes profit forecasts. Compare the offers and see which is most attractive to you.
Another aspect to consider is support. Choose a franchise that offers training and help with the first steps. Location is also key. Spaces with heavy foot traffic tend to be more profitable.
The self-pour draft beer franchise model is a great alternative for those who want to start a business in an innovative and practical way. This system lets customers pour as much as they like, making the experience much more relaxed. In many bars and at events, this approach has already been a hit, but you can adapt it to your style. Here are some advantages of this model:
With the popularity of craft draft beers, this franchise stands out as an excellent option. Innovating in how drinks are served can attract more customers and deliver a unique experience.
Innovations in self-pour draft beer are transforming the way bars work and how customers enjoy their experience. With the growing popularity of this model, a franchise stands out by offering a unique consumption experience. Technology is a great ally in this process, letting customers pour their own drink with more autonomy.
myTapp has several success stories, including many articles that appeared on news portals about these venues that innovated and achieved great success.
If you are thinking about investing in a self-pour draft beer bar franchise, you may be wondering how it works.
In addition to being a modern option, the self-pour draft beer franchise is a growing trend in the market and also a trend in consumption behavior. With so many people looking for different ways to enjoy a beer, this may be the perfect opportunity to stand out.
Do your research carefully before making a decision. Check the companies that offer this service and compare the options. myTapp is a pioneer in the self-pour draft beer segment for bars and franchises, serving a variety of business models built on self-pour draft beer.
A franchise model with self-pour draft beer is a modern way to invest. Venues that adopt this model generally use the myTapp self-pour system, a sales leader and a reference in the self-pour market in Brazil, which ensures effective management and convenience in service. Making everything more accessible and enjoyable, for both customers and the business manager.
Investing in a quality franchise for a bar with self-pour draft beer is an excellent idea. Before deciding, think about how much you are willing to invest. Generally, the initial amount includes rent for the location, renovations, equipment, inventory and hiring. To learn more about costs and options for franchises with self-pour draft beer, take a look at how much it costs to have myTapp.
When opening a self-pour draft beer franchise requires good research. Compare the available options and see which offers more solid support. Also, choosing a busy location is essential to attract customers. With myTapp's simplified management, you can avoid surprises and focus on growing your business.
The business model offered by bar franchises with self-pour draft beer has stood out in the market. In addition, we have seen growing interest in craft beers, which makes this idea even more attractive. Investing in a franchise of this type can be a great opportunity, since it delivers a unique experience for customers and easier management for managers. Think about it and see how myTapp - and the self-pour draft beer bar franchise model - can transform your business!
Subscribe to the myTapp newsletter and get first access to new articles, with actionable insights for those who decide, plan, and run high-traffic businesses.
Selected content to explore topics such as self-pour beer, customer experience, and operational efficiency, with practical lessons for decision-makers and those who follow market developments.
At the largest motorcycle and rock festival in Latin America, with about 800,000 people over ten days, self-pour beer kept pace with the event's growth without losing control. In the 2026 edition, the volume served rose more than 18% and the number of sales grew almost 29%, while operational efficiency went from 89% to 93%. The case shows how smart taps sustain beverage operations when the crowd arrives in waves.

In high season, the bar line is one of the biggest bottlenecks at a park or resort: visitors give up, miss out on the attractions and the operation loses sales. Self-pour beer ends the wait, cuts beverage service staff by up to 80% and reduces waste from about 15% to 3%, with real-time consumption data for management.

At a festival's peak, the bar line is where revenue slips away. Self-pour draft beer ends the wait, cuts service staff by up to 80% and reduces waste from about 15% to 3%. With real-time consumption data, the operation decides on the spot and sells more at the moment that matters most.

Receive regular updates on new products and industry trends.